FishWise

FishWise

FishWise promotes the health and recovery of ocean ecosystems by providing innovative market-based tools to the seafood industry, supporting sustainability through environmentally and socially responsible business practices. For more than fifteen years, FishWise has worked closely with the seafood industry to foster leadership in sustainability. We believe that the seafood industry not only has serious impacts on the health of oceans and the welfare of its workers, but also the potential to make an enormous contribution to the health of our planet and its inhabitants. FishWise works by advancing private sector leadership, building multi-stakeholder collaboration, and producing research and knowledge. ADVANCING PRIVATE SECTOR LEADERSHIP: FishWise partners with the seafood industry to achieve some of the most ambitious responsible seafood commitments. Currently this includes partnerships with large national and regional retailers, along with independent grocery stores and mid-supply chain and producer companies. As a growing but still nimble organization, FishWise is selective in the projects it takes on, in order to maximize its capacity and ability to deliver results. BUILDING COLLABORATION AND KNOWLEDGE: FishWise sparks learning and innovation by convening government, industry, and nonprofit organizations to create new strategies for improving traceability and combating human rights abuses in seafood supply chains. We are a go-to resource for best practices, tools, and approaches recommended by diverse experts in the field. With marine and social scientists and data analysts on staff, and through strategic academic affiliations, FishWise translates leading-edge scientific information into pragmatic recommendations for a range of seafood stakeholders.

Human Rights at Sea

Human Rights at Sea’s mission is to explicitly raise awareness, implementation and accountability of human rights provisions throughout the maritime environment, especially where they are currently absent, ignored or being abused. We promote human rights (as set out in the Universal Declaration of Human Rights and subsequent United Nations conventions and declarations) for seafarers, fishermen and others involved in working at sea throughout the world by all or any of the following means: 1. Increasing global awareness of the explicit requirement for protection of, respect for and provision of effective remedies for human rights abuses at sea through international advocacy, the publishing of case studies and where applicable, the provision of teaching materials. 2. Contributing to the international development of effective, enforceable and accountable remedies for human rights abuses at sea. 3. Investigating and monitoring abuses of Human Rights at Sea. 4. Developing the 2011 UN Guiding Principles for Business and Human Rights in the maritime environment.5. Commenting on and supporting proposed national and international human rights legislation, policies and best practice, where applicable. Human Rights at Sea has been a member of the UN Global Compact since 2014.

Human Rights at Sea International

Human Rights at Sea International Limited (HRASi) is a registered trading subsidiary of the independent maritime charity Human Rights at Sea. It provides discreet consulting services to the global community on maritime human rights issues and 20% of all of our fees go to support our parent charity. HRASi services include Social Licence to Operate design, implementation and maintenance services.

International Pole & Line Foundation (IPNLF)

IPNLF is a UK-registered charity with a mission to support the sustainable and equitable development of small-scale artisanal tuna fisheries around the world. Our work advances key principles of sustainable fisheries, including: protecting ecosystems: applying equitable, science-based fisheries management: driving fishery improvements: and securing the social and economic rights of fishery stakeholders. IPNLF has a deep knowledge and strong history of working to improve small-scale artisanal tuna fisheries to increase market access and other benefits. IPNLF has a global membership of supply chain actors including fishing associations, producers, importers, and retail chains. Members contribute to IPNLF’s mission by supporting and implementing fishery improvements, building markets and demand for environmentally and socially responsible tuna, and advocating for policies and practices that support the fisheries. IPNLF uses an evidence-based, solutions-focused approach with guidance from our Board of Trustees, Scientific & Technical Advisory Committee (STAC) and Markets Advisory Group (MAG). The STAC helps govern IPNLF’s work and comprises respected and experienced professionals and academics, specializing in fisheries research, development and management. The MAG advises IPNLF on championing one-by-one tuna supply chains to reflect and address market realities i.e. securing raw supply, quality, management, traceability, and food safety.

International Union of Food and Allied Workers’ Associations (IUF)

The International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tobacco and Allied Workers’ Associations (IUF) is an international federation of trade unions representing workers employed, among other sectors, in aquaculture, fish and seafood growing and processing. The IUF is composed of 421 affiliated trade unions in 128 countries representing over 10 million workers. It is based in Geneva, Switzerland. From its founding in 1920, international labour solidarity has been the IUFå«s guiding principle. This principle is implemented through: building solidarity at every stage of the food chain, international organizing within transnational companies (TNCs) global action to defend human, democratic, and trade union rights.

Labor Safe Screen (Sustainability Incubator)

The Labor Safe Screen is designed to help seafood companies identify and reduce the risk of slavery in their supply chains. It is a 5-part framework for seafood buyers, sellers and traders to use to reduce risks in work in the seafood sector. It includes supply chain mapping, risk identification based on findings by competent authorities, surveys to collect proof of protective conditions in the workplace, and support for implementing the minimum requirements in international law (code of conduct, universal contract, grievance mechanism, and disclosure of efforts). It includes a tiered approach for screening a large number of products. Combining data from suppliers and workers is a key feature. Users of the Labor Safe Screen manage risks with quantitative scoring and produce positive coverage for their goods and the people making them.

Liberty Shared

Liberty Shared aims to prevent human trafficking through: strategic research: capture and application of information and data: legal advocacy: technological interventions: and strategic collaborations with NGOs, corporations, and financial institutions. Liberty Shared is using its systemic approach to combat slavery and environmental crimes in the fishing industry. This is done by: using research of industry structure and dynamics and the support of the financial sector: sharing key counter-trafficking data and best practices with strategic partners and industry, and channeling intelligence on slavery activities with the corporate community: championing legal and regulatory developments that obligate industry responses to receipt of new information, and improving the understanding of victim identification and protection: creating slavery education and awareness programs to enact change in all sectors of society: collaboration with database providers in the financial sector to share information relevant to anti-money laundering risk and compliance.

Naturland associations for organic agriculture

Naturland is one of the major international associations for organic agriculture and promotes organic farming worldwide. Currently over 65,000 farmers, bee-keepers, fish farmers and fishers in 58 countries are working according to the Naturland Standards. The Naturland organic agriculture certification program is unique in that, unlike other organic certifications (e.g. the USDA’s National Organic), Naturland has included social responsibility into the standard with equal weight. In November 2006, the Naturland Assembly of Delegates adopted the first Standards for Sustainable Capture Fishery. The Naturland Wildfish certification standards approach sustainability holistically and include ecological, social, and environmental dimensions. Naturland Wildfish Social Responsibility standards include: – respect of basic human rights as listed in UN conventions and ILO conventions and/or recommendations, – freedom to accept or reject employment, -freedom of association and/or access to trade unions, – equal treatment and opportunities, – the complete absence of child labor, – basic health and safety provisions, – employment contracts, – fair wages, – payment in kind, – fair working hours, and – basic coverage for maternity, sickness, and retirement.

NSF International

NSF provides expert product evaluations, laboratory testing, certification, audits/inspections, speciation, consulting and training for the seafood industry. We work with all types of clients including importers, exporters, processors, aquaculture farms/facilities, retailers, restaurants and distributors to help ensure product safety, quality, consistency, transparency and sustainability. Known as the global seafood solution provider, this specialized division of NSF International has a dedicated staff backed by decades of seafood knowledge and hands-on experience. We understand your needs and strive to become a valuable resource by delivering non-biased, factual and logical information for management decisions.

SAI Global

SAI Global can help develop a focused seafood safety, social, and sustainability program consistent with your customer, regulatory and CSR goals. We provide a range of standard certification, training, supply chain mapping, FIP measurement and social accountability audit and score card solutions tailored to business needs and supply chain expectations.

SCS Global Services

Innovative fishery managers, aquaculture producers, supply chain companies, governments and advocacy groups are leading the global seafood market toward sustainable best practices. SCS Global Services was the first certifier to issue a Marine Stewardship Council certificate in 1999 and performs work focused on social and environmental assessment. We provide a global diversity of clients with consulting and auditing services related to marine capture fisheries (Marine Stewardship Council, Fair Trade USA Capture Fisheries Standard), aquaculture production (Aquaculture Stewardship Council), Chain of Custody and improvement projects. We would be pleased to provide tailored consulting services including risk assessment, second party audits, supply chain mapping, stakeholder engagement and facilitation, or helping you to generate sustainability frameworks, procurement policies or other internal or external reporting tools. Examples of SCS seafood clients and projects can be found here: https://www.scsglobalservices.com/certified-clients/sustainable-seafood-certificates

Seafood Slavery Risk Tool

The Seafood Slavery Risk Tool (SSRT) was designed to Inform businesses about the risks of forced labor, human trafficking, and hazardous child labor in fisheries. The Risk Tool’s methodology is being revised to identify the risks of forced labor, human trafficking, and hazardous child labor in seafood systems, including the fishing, farming and processing sectors.

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